Champps St Paul

Catering Menu

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Appetizers

(Serves 10-12 people)

Wing Platter: choose from BBQ, Buffalo or Cajun covered drummies and wings with either Ranch or Bleu Cheese dressing and of course celery sticks. $75.00

Veggie Tray: a platter loaded with celery, carrots, broccoli, olives, served with bleu cheese and ranch dressing for dipping. $50.00

Appetizer Platter: all your favorites served on one platter! Platter includes mozzarella sticks, chicken fingers, potato skins and buffalo wings. Served with bbq, bleu cheese, marinara and seasoned sour cream sauces. $75.00

Chicken Tender Platter: Lightly breaded chicken strips served with tangy BBQ sauce or honey mustard.

(24 fingers) $50.00

Fruit Tray: A selection of fresh seasonal fruit served with yogurt fruit dip. $55.00

Chip & Salsa: Crispy fried tortilla chips with fresh salsa. $25.00

Sandwich Platters

(Serves 8-10 people)

Wrap Platter: Club, Chicken Caesar, or Greek wraps served with your choice of chips. $55.00

Meat & Cheese Platter: Roast Beef, Ham, Corned Beef, and Turkey served with rolls and butter. $75

Boxed Lunches

 Whole sandwich with chips, fruit, and dessert

Chicken or Tuna Salad
With lettuce, tomato, and mayo on nine grain bread.

$10.25

Turkey or Ham
With lettuce, tomato, and Swiss on nine grain bread

$10.25

BLT 
Served club style on toasted Pullman bread.

$10.25

Club
Ham, bacon, turkey, Swiss cheese, mayo, lettuce, and tomatoes on toasted pullman bread.

$10.25

Greek Wrap
Chicken, cucumbers, onions, feta, and lettuce tossed in our Greek Dressing. Wrapped in a spinach tortilla.

$10.25

Caesar Wrap
Chicken, romaine, tomatoes, and croutons tossed in Caesar dressing wrapped in a flour tortilla.

$10.25

CLUB WRAP 
Our traditional club wrapped in a flour tortilla.

$10.25

Salads

(Serves 15-20 people)

Greek Salad: Mixed greens, tomatoes, cucumbers, bell peppers, red onions, eggs, pepperoncini, feta cheese, calamata olives and croutons tossed in Greek dressing. $55.00

Oriental Chicken Salad: Shredded lettuce, mandarin oranges, water chestnuts, pea pods, bell peppers, wontons and chicken strips. Served with your choice of sesame or sweet and sour dressing. $65.00

Ellie’s Pasta Salad: Penne noodles with chicken, bacon, pea pods, sweet peppers, green onions, diced tomatoes, almonds and parmesan cheese tossed in Caesar dressing. $65.00

Bob's Romaine: Romaine lettuce, grilled chicken, red onion and toasted walnuts, tossed with gorganzola vinaigrette. $55.00

Caesar Salad: Romaine lettuce lightly coated with our Caesar dressing. Topped with Parmesan cheese and croutons. $55.00 (Add chicken $12.00)

Chicken Choppper: Chopped romaine and iceberg lettuce with chicken, bacon bits, onions, tomatoes, Blue cheese crumbles and nuggets of pasta. Tossed in a tangy dressing. $65.00

Entrée’s

(Minimum 20 people)

Thai Grilled Chicken: Grilled chicken breast with asparagus and mushrooms in a spicy Thai sauce served over jasmine rice. $12.25 per person

Rib Platter: Fall of the bone and melt in you mouth slow roasted ribs served wet with our own sweet and spicy bbq sauce. Sides included are coleslaw and potato salad and plenty of napkins and wet naps! $12.95 per person

Slow Roasted Pork Platter: Served with bread, this mouth watering pork will go great with our homemade coleslaw, potato salad and corn on the cob. $120.00 

Fajitas: Fresh strips of steak, chicken or both, served with onions, bell peppers, lettuce, guacamole, sour cream, cheese, salsa and flour tortillas. $10.95 per person

Chicken Fettuccine Alfredo: Chicken and broccoli served in a creamy Alfredo sauce over fettuccine noodles. $9.95 per person

Spaghetti and Meatballs: Marinara sauce and fresh basil topped with Parmesan cheese. $8.95 per person

Fried Chicken: Served with cole slaw. $9.95 per person

Taco Platter: Your choice of beef or chicken taco meat, served with onions, bell peppers, lettuce, guacamoke, sour cream, cheese, salsa and flour tortillas. $8.95 per person

Fish and Chips: Served with fries cole slaw and tarter sauce. $9.95 per person

Ribs & Chicken: 1/4 rack of ribs and a 1/4 rotisserrie chicken served with cole slaw. $12.95 per person

Roasted Salmon: Served with lemon mashed potatoes. $10.95 per person

Penne: Chicken and sugar snap peas  tossed in a tomato garlic salsa with feta cheese. $9.95 per person

Sara G's: Bow tie pasta and chicken tossed in a spicy Cajun cream sauce and garnished with tomatoes.    $9.95 per person

Roasted Turkey: Served with mashed potatoes and a dinner roll. $9.95 per person

Rotisserrie Chicken: Seasoned with garlic and pepper. Served with garlic mashed potatoes. $9.95 per person

Desserts

Cookies$1.00 each

Brownies $1.00 each

Turtle Cheesecake $4.75 per slice

Carrot Cake $4.75 per slice

Sides by the Quart

Cole Slaw $9.00

Pasta Salad $10.00

Potato Salad $10.00 

Mashed Potatoes $12.00

Chips By Bags (5lb bag) $25.00

Beverages

Assorted Pop and Water $1.00

Buddy's Grape and Orange $2.00

IBC Rootbeer $2.00

Nestle Chocolate Milk $2.00